Skip to main content

YESH! My Yashponics Kit has arrived

 

 

The Eagle has Landed!
And so here it is. Not exactly an eagle, but the Yashponic 4-tier black kit. After a short 4 days wait after placing the order for pre-existing stock, the box arrived yesterday, late evening. 

Time to be Bob the Builder
Decided to start on the hardware set up today, since I am unsure how long it will take me. As shared in the videos put up by helpful Yashponics owners, it takes around 2.5 hours. The assembly videos are helpful. They gave me a good idea of how to start and the overall concept of the built. The whole process made all that easier, thanks to the numbered parts. And yes the whole kit is up and ready. 


Easy to set up? My Verdict...
With the videos provided by Yash, the numbered parts, it's totally a breeze to get the whole kit up. Took my time to unbox the parts, lay them out (in other words, you need some space for all these), and put them together. 

Only boo-boo along the way is that I forgot to rinse all the parts as advised! And since I'm too lazy to disassemble the kit, I did the next best thing. Soaked the pots, and wet-wipe the rest of the parts, except the LED. Not sure how this absentmindedness will affect the subsequent outcome!

What about the greens?
Found 6 packets of greens. A mix of 2 leafy types (buttercup lettuce and if I am not mistaken, Chinese lettuce) and 4 fruity types (cucumber, red and yellow tomatoes and yellow chilli or sharp-tip capsicum)!



The big question  
And what is that? Which plant combo should I start with? One type? More than one? Which location is optimal for a combo mix? Okay I lied! Certainly more than 1 question. Will ask the sifus in Yashponics Owners group in Telegram or FaceBook!

Akan Datang MISSION?
Deciding on what to plant and actually doing that!

 

Labels:

Comments

Post a Comment

Popular posts from this blog

Batch 1 - 7 Mar - System Shutdown after 88 Days

Batch 1 Shutdown (88 days old) The system before Shutdown. Reason? The persistent "fungal" problem, shown below. No matter how often I trim off the outer leaves, the yellowing continues to propagate. As for the Lollas, browning along the leave stems are accelerating.  Red Oaks looks OK though. So it's likely the water is not healthy in some ways, though EC shows 1040. Didn't manage to measure pH.  8Mar update: A fellow UF member shared this site on leafy plant issues. Dengarden . Looks like Yellows.  About Yellows Yellows is a fungal disease caused by Fusarium oxysporum con-glutinans, and triggers formation of large, dull yellowish green patches on the leaves of vegetables. The harmful microorganism survives in warm conditions, which means that you can prevent it by keeping your garden at lower temperatures. The disease can be spread by farm tools, so ensure you clean and disinfect your tools before using them in your ga...
Post a Comment
Read more

Batch#01 - 29 Jan - Day 50 (Microgreens)

Totally from Farm-to-Table Red oaks, and Genovese sweet basil (cut into smaller segments) from Yash system. Chinese Kale from soil - based pot along the corridor and Wasabi Mustard Microgreens from Kratky courtesy of Bootle's Farm.  The look of Tier 4. Just transplanted a short stem of GSB.  The Wasabi Mustard greens in all their splendour.  DATA EC1262 pH6.35 WT29 Water level: just below max level.
Post a Comment
Read more