Skip to main content

26/12 Bok Choi, Red Amaranth and Swiss Chard update

It's Boxing Day, and it's time for an update on the Bok Chois and Red Amaranth. Also a little on the Swiss Chard attempt.

Since the last update, the BC has been harvested twice. Now for the 3rd harvest in 3 days time. Still waiting for the leaves to put on some mass. Possible to go for 4th?

Regardless, contrary to advise that BC is a single harvest green, for a small home hobbyist set up and with 12 BC growing healthily, it can be harvested as a multiple green. The volume is just nice for a family of 4. No issue thus far with the cut stems. 

So far, 3 harvest rounds seem the case. BC doesn't produce many crown leaves, compared to Red Amarath, for instance. 
As long as the right EC is maintained and water is topped up regularly, these BC ate happy and will Co tinge to gain mass and size.
And there is no doubt, that RA can be a multi harvest green. Has been harvesting the leaves as salad for the last 3 months, and have yet to see signs of bolting.

Time to seed new batch of BC, Basil and Cos Romaine.
Also trying with Swiss Chard.

The last attempt at seeding SC together with other BC seeds failed. There were some strange orange algae growth, which may have affected not only the SC germination but also other seeds, even the pelleted ones. 
Suspect that this could be caused by the SC being soaked for too long. What happened was that the SC seeds was left in the germination container for about 1 week with no signs of germination. Thinking that it may just need more time, I added other BC seeds, and even pelleted CR. Of the 20 sponges, only 3 germinated!

Comments

Popular posts from this blog

3rd Jan Bok Choi dinner

3rd Jan and its Bok Choi harvest round 3! Managed to stir fry this plate for dinner. Taste is still pretty much the same. Did not detect any hint of bitterness and neither is it fibrous. Now, on to harvest round 4, and the last?

YESH! My Yashponics Kit has arrived

    The Eagle has Landed! And so here it is. Not exactly an eagle, but the Yashponic 4-tier black kit. After a short 4 days wait after placing the order for pre-existing stock, the box arrived yesterday, late evening.  Time to be Bob the Builder Decided to start on the hardware set up today, since I am unsure how long it will take me. As shared in the videos put up by helpful Yashponics owners, it takes around 2.5 hours. The assembly videos are helpful. They gave me a good idea of how to start and the overall concept of the built. The whole process made all that easier, thanks to the numbered parts. And yes the whole kit is up and ready.  Easy to set up? My Verdict... With the videos provided by Yash, the numbered parts, it's totally a breeze to get the whole kit up. Took my time to unbox the parts, lay them out (in other words, you need some space for all these), and put them together.  Only boo-boo along the way is that I forgot to rinse all the parts as advised! And since I'

18 Jan Bok Choi Harvest #4

And yes... after just 15 days, the BC are ready harvest again. Round 4! Sturdy green leaves. Rrally happy with the deep green look and feel of the BC. Harvested 2 large bowls from 12 plants from both tiers. There is very little wastage, just a small handful of yellowing leaves. And yes, into the wok they go for a big plate of BC stir fry with fish cakes, the family favourite. The before and after harvest look. And after... The bottom tier is showing good growth of White Crown Bok Choi. These are the slimmer and greener stem cousin of the BC. Growth is pretty fast too. Seeded on 31 Dec. EC kept to 1200. Looking forward a new batch of green for the LNY!